Lorenzo Firenzani’s Rossopuro farm – Saffron
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Rossopuro is a young farm in Castelfiorentino, in the heart of the Tuscan hills, which cultivates saffron for the production of high-quality stigmas. Harvesting is done by hand and cultivation is done with organic fertilizers and with no artificial herbicides.
Flowering lasts a month and the stigmas are picked and dried with hot air at low temperatures on the same day of the harvesting. After about two months, they are eventually packaged.
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Italiano (Italian)
Contatti
Via Irma Bandiera 15 - 50051 Castelfiorentino (FI)(FI)
+39 339 6001592
lorenzo.firenzani@gmail.com
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